May 22, 2011

Sunday Night Dinner

It's been a very lazy Sunday over here.  It's been lovely.  And it's even better because tomorrow is Victoria Day which means, LONG WEEKEND!

Tonight I made Babi Kecap for dinner.  I found the recipe one day while scouring the food for Dutch recipes.  Ellie has a ton of recipes with Dutch and Indonesian influences, which is what I grew up on.  I substituted the tamarind water for lemon juice and chopped dates soaked in water, the pork shoulder for pork tenderloin and I didn't have Bird's Eyes chile peppers, I used some spicy Thai ones I found at the market.  I added some mushrooms and a yellow pepper and served it over brown rice for LW and cauliflower rice for myself.

1 comment:

LW said...

It was yummy.